Bakery Menu
Because we bake everything from scratch right here in our tiny little kitchen, we're capable of baking just about anything.
Here's what's coming out of the oven everyday:
Breakfast:
Bagels - nice & chewy, both white & whole wheat
Sausage, Egg, & Cheese Rolls - both white & whole wheat
Ham, Egg, & Cheese Rolls - both white & whole wheat
Lunch:
Pepperoni Rolls - both white and whole wheat
Ham & Cheddar Rolls - both white and whole wheat
Cookies, cakes, cheesecakes, muffins, sweet breads, cinnamon buns....
Everyday it's something good!
We've been very pleased with the response to the whole wheat offerings; we will continue to add whole grains.
This is by no means am exhaustive list; if you can think it, we can bake it - let us know what you want.
[We can even bake vegan goodies- Cheryl made a carrot cake chock full of dates, raisins, and carrots and topped it with a fruit juice-sweetened tofu frosting.
Okay, okay... I know that's not for everyone, but I meant it when I said we can do about anything. And for the record: the tofu frosting was delicious!]
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Wednesday, December 24, 2008
Bakery Menu
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